|
Session 1 |
|
| 10:00 |
Opening |
| 10:15 |
Knowledge transfer from science into society - a permanent
challenge
(Andrea Holzmann-Jenkins, Wien) |
|
11:00 |
Information on nutritional behaviour in Germany
(Ulrich Oltersdorf, Karlsruhe) |
|
11:45 |
A short history of collecting information on the national diet in
England: Some speculative observations
(Anne Murcott, Nottingham) |
| 12:30 |
Lunch Break |
|
Session 2: |
National Nutrition Surveys and Monitoring: Examples for the
Current Status |
|
14:00 |
Experiences from the Finbalt Health Monitor project
(Ritva Prättäla, Helsinki) |
|
14:45 |
Nutrition monitoring in Germany and the National Nutrition Survey II
(Christine Brombach, Karlsruhe) |
|
15:30 |
Poster Session incl. Coffee Break |
|
Session 3: |
Use of National Nutrition Surveys in Sciences |
|
16:30 |
The DAFNE initiative and individual based nutrition surveys: Is
there a link?
(Androniki Naska, Athens) |
|
17:15 |
The Germans' diet: from single factors to a complex model
(Ingrid Hoffmann, Giessen) |
|
18:00 |
AGEV-Membership meeting |
|
20:00 |
Evening Event |
Friday, 14. October 2005
|
|
Session 4: |
Use of National Nutrition Survey for the Market Partners |
|
09:00 |
The view of Public Health Institutions
(Barrie Margetts, London) |
|
9:45 |
How do food suppliers use such databases and how can they contribute
to them
(Detlev Müller, BLL; Procter & Gamble; Schwalbach/Taunus) |
|
10:30 |
Poster Session incl. Coffee Break |
|
12:00 |
Lunch Break |
|
Session 5: |
Use of National Nutrition Survey for the Information Society |
|
13:00 |
The mass media perspective
(Anja Dannenberg, Köln) |
|
13:45 |
The educational perspective
(Barbara Methfessel, Heidelberg) |
|
14:30 |
Final Discussion and Closing Remarks |
|
15:00 |
Closing |
Programme